Unfortunately we are driven into an era were traditional lifestyle tends to be long forgotten. Here, at Zafiro experience, the students of our schools can take a nostalgic glimpse of the old fashioned way of everyday living. Not easy, but traditional, strong and family bonding, the ways that our ancestors fed and clothed themselves and their families, gives an important feedback to the new generation.

Within our premises students will not only enjoy a whole round of the Attica view, but also a complete experience of how the seeds were planted and harvested, processed in the watermills, how men would earn their living by traditional craftsmanship, how the bread was made and baked in a traditional wood oven and how clothes were sewn by women working on the broadloom. Last but not least we will demonstrate how the Greek table was set with the traditional Greek family meals.

The Greek cuisine, based on the Mediterranean diet is not only the world’s tastiest but also the world’s healthiest. Rich in aromas and nutritious ingredients. Taste the famous souvlaki at its best and discover the secrets to an authentic moussaka. Unveil the tips and tricks of preparing the delicious homemade appetizers and surprise your loved ones by preparing an eggplant salad, a “tzatziki” delicacy, a “choriatiki” salad that looks and tastes absolutely Greek!

Learn how we make bread following the man craft from grain harvest to grinding the seeds in a real Greek watermill, like our ancestors did!
Take a trip to the past and relax in the purity of old fashioned cooking. Bake and taste your bread.